Homemade Buttercream Frosting

Homemade Buttercream Frosting


 

Homemade Buttercream Frosting
INGREDIENTS

– Butter: 1 cup softened

– Powdered sugar: 3 cups

– Vanilla extract: 1 teaspoon

– Heavy whipping cream: 2 Tablespoons

INSTRUCTIONS

STEP 1 :

Make sure to blend butter with a stand or hand mixer until smooth & creamy.

STEP 2 :

You’ll want to add powdered sugar 1/2, cup at a time, until fully incorporated.

STEP 3 :

Immediately add vanilla, mixing well.

STEP 4 :

You can then add heavy whipping cream and blend well until full mixed in.

STEP 5 :

Alright now, please fill pipping bag and pipe onto cake or cupcakes.