LEMON BUTTER BAKED SHRIMP

LEMON BUTTER BAKED SHRIMP


 

LEMON BUTTER BAKED SHRIMP
INGREDIENTS

- 470g/1Lb Of peeled, deveined raw shrimp.

- 2/3 CUP.Of melted* butter.

- 4 minced* cloves garlic.

- 2 sliced lemons into circles.

- 2 TBSP.Of ìItalian seasoning.

- 1 TBSP.Of dried parsley leaves.

- 1 TSP.Of ground black pepper.

INSTRUCTIONS

- Step 1 - You need to preheat your furnace to 350℉=170 ℃.

- Step 2 - In a small bowl, mix the melted butter with the minced garlic and pour it into a skillet or a casserole dish, sprinkling it all over.

- Step 3 - Lay the lemon slices on top of the sugar in a single layer.

- Step 4 - On top of the lemon slices, arrange the peeled shrimp.

- Step 5 - Using Italian seasoning to dust the shrimp.

- Step 6 - Sprinkle with the parsley flakes and chili powder on top.

- Step 7 - Bake for 10 to 15 minutes in the preheated oven, uncovered.

Then serve it warm and enjoy eating it!