INGREDIENTS
° 70g Chocolate
° 150g Sugar
° 60g Flour
° 2 eggs
° 50g Walnut kernels
Calories = High
Preheat the oven to 180 °.
Melt the chocolate, and add the eggs, sugar, flour, then the crushed walnuts.
Pour the preparation into a square pan, covered with buttered parchment paper.
Bake for 20 minutes, and sprinkle with icing sugar once it is cold
ENJOY !
